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- Here’s a look at the new R+D Kitchen at The Amazing Brentwood
Here’s a look at the new R+D Kitchen at The Amazing Brentwood
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We’re days away from R+D Kitchen by White Spot opening at The Amazing Brentwood, and the eatery has provided a first look at what diners can expect once it opens its doors.
R+D is the only service restaurant and lounge located at the Tables food court and will also feature the Kitchen Window to serve shoppers quick-service take-out bites.
![R+D Kitchen](https://media.beehiiv.com/cdn-cgi/image/fit=scale-down,format=auto,onerror=redirect,quality=80/uploads/asset/file/2f572292-c976-4d04-bcbc-76615b30f6b9/RD-Kitchen_PR-20-scaled.jpg)
![R+D Kitchen](https://media.beehiiv.com/cdn-cgi/image/fit=scale-down,format=auto,onerror=redirect,quality=80/uploads/asset/file/c4864482-041c-480d-b3f0-1f16f18cb52a/RD-Kitchen_PR-1-1-scaled.jpg)
![R+D Kitchen](https://media.beehiiv.com/cdn-cgi/image/fit=scale-down,format=auto,onerror=redirect,quality=80/uploads/asset/file/f37f95bc-9da8-419b-b11c-02f307bc7ee8/RD-Kitchen_PR-5-scaled.jpg)
Folks will also be able to view how dishes are made thanks to the full-length windows that span the entire length of the wall between the kitchen and dining room.
R+D Kitchen will offer lunch, dinner, weekend brunch, and a rotating “roster” of test dishes created by White Spot’s executive chef, James Kennedy. The menu is inspired by “contemporary culinary flavours” and includes an array of vegan, vegetarian, and gluten-free options.
Some notable dishes include the Truffled Mushroom Wagyu Burger, Harissa Cauliflower Steak, the Crispy Skin Arctic Char, and the Prawn and Bacon Benny for brunch.
![R+D Kitchen](https://media.beehiiv.com/cdn-cgi/image/fit=scale-down,format=auto,onerror=redirect,quality=80/uploads/asset/file/78848cf4-97a2-46eb-a761-e853db994c35/RDKitchen_Black-Truffle-Vegan-Mushroom-Fettucine.jpg)
![R+D Kitchen](https://media.beehiiv.com/cdn-cgi/image/fit=scale-down,format=auto,onerror=redirect,quality=80/uploads/asset/file/b6fb9031-a650-42b3-8dcc-ae22b9abb858/RDKitchen_Crispy-Cajun-Fish-PoBoy.jpg)
R+D will also feature a drink menu crafted by Kaitlyn Stewart, the 2017 World Class Bartender of the Year. Keep your eye out for must-try cocktails like the Wildberry Gin Mule with wildberry slush or the Italian Grey Hound. There will also be a variety of handcrafted zero-proof drinks on the menu as well as local craft beer and ciders, 100% BC VQA wines, and the White Spot’s famous milkshakes.
R+D Kitchen is set to open to the public on May 10.